Chapter 891

Li beijue pulled her to the window position, strong pressed her shoulder, let her sit on the chair. Then he raised his jaw and said naturally, "wait for me here."

"Where are you going?"

"Let you wait, just wait!" He added, "I'll be out soon."

Chi En watched him walk into the kitchen of the dining room with a twitch of his mouth.

Is Li beijue going to cook himself?

She couldn't help thinking of the touching red wine chicken he cooked in person last time, and her heart came up with it.

It's not that she does it too much.

It's someone else's cooking that costs money, and Li beijue's cooking is deadly!

……

He said fast, really fast.

In less than ten minutes, he came out with a bowl of hot stuff.

Chi En was afraid to see red and green flowers and eat in a mess. Unexpectedly, in front of her is actually a bowl of tomato egg noodles.

"Eat it."

Chi En couldn't believe his eyes. He raised his head and asked him, "what about you?"

"I'm still cooking porridge for you. I'll eat it later." With that, he went back in.

Chi En watched his back and couldn't recover.

Porridge?

Did he go to cook school for emergency training? When will he make tomato egg noodles and cook porridge?

Or does this bowl of tomato egg noodles look normal, but actually taste very touching? Chi En picked up the chopsticks and tried them.

No monosodium glutamate is put into salt, no monosodium glutamate is put into sugar, the taste is not so delicious, but it is absolutely home flavor.

Is this really made by Li beijue?

Chi En finished eating noodles with chopsticks. I can't believe it.

No matter how she thought about it, she didn't think it was something Li beijue could make, although tomato egg noodles were simple and instant noodles.

Just when she was surprised and couldn't believe it, the real chef came out.

"Women."

She was stunned to find that baby Chi was also in the kitchen.

Besides Chi Baobao, Lin Anxin and Si Shen are all in it.

Si Shen and Li beijue are responsible for bringing things out, while Lin Anxin takes Chi Baobao.

"Woman, do I make good noodles?" His small face is sweaty and red, especially beautiful.

Chi En suddenly understood who made the bowl of tomato egg noodles in front of her. It was not Li beijue, but her family's Chi baby.

Li beijue heard him say me, narrowed his eagle eyes and added, "it's us."

Chi Baobao glanced at him, turned his mouth, and grunted, "you only help put oil, it doesn't count."

He fried eggs. He put tomatoes and noodles. Lao Wang next door only helped to put oil and water.

Chi En looked at them with big eyes and small eyes, and had a feeling of returning to the past.

Because nono disappeared and depressed mood by them so much, relaxed a lot, at least no pressure of her breathing difficulties.

"Here comes the seafood porridge. It's very hot. Be careful."

"And shredded potatoes, phoenix tail, I fried." Lin Anxin was smiling and bright. "I made a TV play some time ago. I played an ancient cook who went to the cooking school to learn how to do it. Try it."

All of a sudden, the table was full of food, all light dishes.

Chi En pursed the corners of her mouth. She felt a lot more moved. She was so moved that she squeezed out the haze. She showed a sincere smile, "thank you."