Chapter 2800

But now, without bricks and stones, we can only give up.

Bai Yixiu found a big pot, began to bleed the pig, and pulled out bullets. He ate it today.

Seeing Bai Yixiu busy outside, sun Yingying came out and asked, "are you going to kill a pig?"

"Yes, it's a pity that such a good pork was dragged away by the police. We ate it. After all, it scared yuan yuan just now." Bai Yixiu replied, "it's just right to make sausage, bacon and marinated meat. Considering the good taste, I can't help swallowing my saliva."

Sun Yingying smiled, "OK, I'll get something for Yuanyuan to eat first, and I'll help you. By the way, I'll call my aunt and uncle."

When he got to the house, sun Yingying called his aunt sun Chengyun and asked them to come over.

Sun Chengyun and Hans heard that there were wild boars and rushed over immediately.

Hans had killed wild boars before, but he just killed them. He didn't know how to eat wild boars.

Now I hear that Bai Yixiu wants to kill pigs. I'm very interested.

After bleeding, Bai Yixiu found an air cylinder to pump air into it. The boar swelled up after being breathed in.

Bai Yixiu quickly uses a sharp blade, starts shaving, and then opens his intestines to break his belly.

Although the large intestine is delicious, it takes too much effort. It has to be washed in cold weather and stinks, so Bai Yixiu directly asked Hans to dig a hole and bury it.

Four pig legs, sun Yingying made ham.

The meat was also divided into strips by Bai Yixiu and placed in the basement.

Sun Yingying found a spare jar to marinate bacon. As for the pig head, clean it, throw it into a large pot and marinate it.

Hans was shocked. "Can a pig eat it?"

Sun Chengyun chuckled, "last time we were in Beijing, your favorite pig ear was the one on it. You ate a lot of pig head meat."

Hans remembered that he had eaten, "yes, I did. Bai, you are very skilled in handling wild boars. Have you done it before?"

Bai Yixiu nodded, "yes, very skilled."

After finishing these, sun Yingying hurriedly greeted everyone to dinner. He was hungry. Have some noodles and beef sauce for lunch.

Sun Yingying said to Bai Yixiu, "Yixiu, go to the supermarket and buy more casings. We still have hundreds of kilograms of meat here. It's too little to use.

By the way, if you see fat meat, buy some more fat meat. Wild boars have more lean meat and less fat meat. They manage sausages and have a little firewood. "

Bai Yixiu nodded, "OK, I'll drive there now."

Hans said quickly, "I'll go with you. You need to buy equipment for filling sausages."

"Thank you, uncle." Bai Yixiu replied.

Sun Chengyun plays with Bai Yuanyuan to help take care of the children.

Sun Yingying surrounded the yard, cleaned it, and sprayed some things to cover the bloody smell of wild boars.

After cleaning the yard, sun Yingying found the pots at home, then opened the meat into small pieces, put them in the pots and began to pickle.

Sun Yingying took out a lot of spices from the space and pickled six pots.

Local people like to eat intestines, some like to make them themselves, and some choose to buy them. So Bai Yixiu and uncle Hans bought a good manual machine for making sausage.

Casings are man-made and edible.

It may not taste as good as the small intestine, but it's easy.

When Bai Yixiu and uncle Hans came back, they began to pour sausage. Bai Yixiu bought another 30 jin of fat meat, crushed it and mixed it in the pickled pot.