Chapter 78

"Ha ha, my name is Zhu Ziming. It seems that my brother is also a delicious fellow. I don't know how to call it?"

Zhu Ziming grinned carelessly. He was used to being carefree. Besides eating, he was never interested in expanding his contacts in various parties. Today, he ran into a colleague who was constantly eating. How could he not be happy!

"Well, ha ha, brother Ziming, what a coincidence. My surname is Zhu. Zhu Yuanyuan. We were a family 500 years ago."

Zhu Yuanyuan was also surprised. Unexpectedly, he met a man named Zhu in the capital city, and he was still in Huijun garden. Suddenly, Zhu Yuanyuan remembered that this was Huijun garden. All the people who came in were the children of aristocratic families. So Zhu Ziming must be the young master of Zhu family among the ten families!

It's interesting. Zhu Yuanyuan feels that Zhu Ziming doesn't care about any party. It's estimated that he didn't come here for Chen Ziyuan. Maybe he just came to make up a number. He's a good man, not a bad heart.

"Haha! It's a coincidence. I said that brother Yuanyuan is kind-hearted. It turns out that he is a family. Ha ha. "

Zhu Ziming was also surprised. He didn't expect to meet a brother of the same family name in Huijun garden, and he was also the same kind of person (all food). I was so happy today.

"Ha ha, brother Ziming, don't talk about it. I'm very hungry. I just ate some leg of mutton. Now I have some vegetarian food. Would you like some?"

Zhu Yuanyuan takes a plate from the hand of a charcoal baked fungus chef. There are many kinds of fungi in it, such as Tricholoma matsutake, Hericium erinaceus, Lentinus edodes and Flammulina velutipes.

"Good, good, of course. Look at my figure. I'm hungry without a meal."

Zhu Ziming looked at the food on the barbecue. There was nothing he could not eat. As long as it was food, he could eat it.

"Well! This charcoal baked Tricholoma matsutake is good. It should be produced in Changbai Mountain? "

Zhu Ziming, the fat man, could eat it. He did not take anything else. He started at the charcoal roasted matsutake. After eating, he could comment on it. It seemed that he could not only eat food, but also say one, two, three, four and five.

"This young master is right. This is Tricholoma matsutake from Changbai Mountain. You have a good eye."

The chef made it clear that Zhu Ziming was right. This is the product of Changbai Mountain.

Zhu Yuanyuan took a surprised look at Zhu Ziming, but he didn't expect that the fat man could eat like this. If you take a look and take a bite, you will know where the place of origin is. There is really a lot of research on this aspect of eating.

Zhu Yuanyuan said that he was a pure food, only knew whether it was delicious or not. As for what it was and where was it produced? What about him! Just delicious.

"Brother Ziming, you really know how to eat. You can also know where the origin is. I only know whether it is delicious or not."

Zhu Yuanyuan looks at the fat man who eats happily in front of him. This guy is not simple. He not only has eyesight and taste, but also involves a wide range of things. Not only does he eat more and watch more, he can learn. From this point of view, Zhu Ziming is a gifted scholar.

"Hi! Brother Yuanyuan, fat man, I love to study this kind of food, so I know more about it. It doesn't matter whether I know it or not. It's good to know whether it's delicious or not. Unlike some people who don't touch anything that is obviously delicious. "

Zhu Ziming's words are very interesting, and when it comes to eating, he is excited. It seems that he really has a deep research on eating.

"Oh, isn't Zhu sanpang? How did you come to Huijun garden today The visitor was a young man with eyes. He said and touched the spectacle frame again. "Oh, forget it. Our young master Zhu San must have come to Huijun garden to study food."

"Zhang Siyan, fat man, I'm here to eat. What's the matter? The host invited the fat man to come over and prepared so many delicious dishes. Isn't this the food prepared for us? What's more, other owners have no problem, but your four eyed pheasant is running out and gossiping

Zhu Ziming is not easy to provoke. If you come up directly, you will hurt each other. Who is afraid of who? Who specially counsels, is the turtle egg.

When Zhu Yuanyuan saw that another person came to find fault, his eyes flashed inexplicably. He could see clearly what he thought in his heart. He was the young master of Zhang family in the top ten families. This guy just wanted to come over and make fun of the fat Zhu Ziming. There were not many bad thoughts, but his mouth was very poisonous, and he would directly fight against any unpleasant things.

"You... Zhu sanpang, you are not afraid to eat too much. Hum. " Zhang KUANYI looked at the dead fat man, who was not afraid of boiling water. He could not help him. He had no choice but to walk away with a stiff mouth. As for Zhu Yuanyuan, he didn't look at Zhu Yuanyuan.

"Ha ha, fat man has a big stomach. Unlike some soft legged Four Eyed pheasants, small bellies can only hold one or two meals."

Zhang Kuan quickly left the figure heard a cry from the fat man behind. He almost fell to the ground with his foot tilted. He cursed a dead rice bucket in his heart, and his pace was faster.

"Brother Ziming, I don't know who was just now?"

Zhu Yuanyuan pretended to ask."You say four eyed pheasant? He is Zhang Kuan of Zhangjia, brother Yuanyuan. When you run into this boy, remember to stay away from him. When he bumps into a person's mouth, it's like taking a gun and medicine. It's very annoying. "

Zhu Ziming said as he ate the charcoal roasted Tricholoma matsutake from his plate.

"Oh? I see. " Zhu Yuanyuan nodded thoughtfully. It seems that the width is just too big to shut up. The mouth is poisonous.

"Let's go, brother Ziming. There's something new coming out there. It's like prawns."

Zhu Yuanyuan saw that the chef on the other side was cooking a one meter long lobster and called Zhu Ziming.

"What? Where? "

Zhu Ziming looked around, and finally saw the prawn, and his eyes went out. "Go, brother Yuanyuan, such a big shrimp is very rare. Let's go and have a taste."

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when Zhu Yuanyuan and Zhu Ziming were eating haisai.

On the other side, Chen Xiaofeng and the Jiang family also found out about the situation here, but they were all used to Zhu Ziming's food. They knew that he didn't want to participate in these parties, so they didn't want to call him.

Chen Xiaofeng was very surprised. His future brother-in-law didn't follow the normal way. He even went to eat and drink after mixing in. Moreover, he mixed up with Zhu Ziming, not to mention that the two men really have a common language.

"Chen sanshao, it seems that you brought the man next to Zhu sanpang? Who is that? "

Jiang Yizhen is talking. He looks at Zhu Yuanyuan curiously and surmises which young master this is.

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