Chapter 573

Shi Qingluo finished playing the bamboo flute and handed it back to the servant girl.

She said with some disdain, "the bamboo flute is still a little poor. The sound is flawed."

She looked at Mrs Tu and said, "madam, if you want to have a flower feast in the future, it's better to have some complete musical instruments."

"I think the jade flute is better than the bamboo flute. Madam, you can prepare a new one next time."

Mrs. Tu: "..." there are so many things about Qingluo at this time.

Yudi, she will never do such a thing again.

She said with a stiff smile, "I'll try my best to prepare."

Shi Qing raised her eyebrows. "What do you mean by trying? Your butcher can't even afford a jade flute?"

"Didn't I hear that your butcher family is the first family in Beicheng?"

She said with some disgust, "so poor?"

To deal with Mrs. Zhu who doesn't know how to do Kung Fu, we should hit her face hard.

To deal with Mrs. Tu's type of smiling tiger, we must use a soft knife to get the best face beating effect.

According to the brief contact, she found that Mrs. TU was more Chengfu. Even if she didn't like her, she didn't show it in her face and expression.

Like to embarrass her by profile.

The key is that the butcher is a man who loves face.

So she deliberately stepped on each other's face and rubbed it on the ground, which made Mrs. Tu uncomfortable and crazy.

Sure enough, the words made Mrs. Tu's face look ugly.

Shi Qing left a village woman and even despised their butcher in public. I really don't know what to say.

She took a deep breath, pressed down her anger and said, "a jade flute can naturally be bought by our butcher. I will order people to prepare it. In the future, the county will mainly come back home as a guest, and I will prepare it for the princess."

Shi Qingluo nodded with satisfaction, "very good."

"But I don't like what others have used. If I want to prepare, I want a new jade flute."

For the bamboo flute just now, she saw the servant girl take it out of a temporarily new box.

She checked again to make sure it was new, so she picked it up and blew it.

Madam Tu: "..." why does this dead girl ask so much?

But she could only endure her irritability and nodded, "of course."

She then immediately changed the subject, "I brewed apricot blossom wine with apricot blossom last year. Today I want to invite you to taste it."

She made another gesture of invitation, "for this reason, I specially asked the kitchen to prepare a lot of dishes. Please move."

All the women agreed with a smile.

"It has long been said that the flower wine brewed by Mrs. Tu is unique in Beicheng. Today we have a blessing in mouth."

"Yes, the peach blossom wine brewed by the butcher last year was robbed and sold out as soon as it was released. I missed every bottle I wanted to buy."

"Mrs. Tu is not only excellent in making flower wine, but also the plum wine tastes great. I was lucky to drink it once."

The wine made by the butcher is very popular.

Mrs. Tu finally found some face. She was very proud in her heart, but said modestly: "it's all brewed for fun. I'll make you laugh."

Shi Qingluo saw that the corners of Mrs. Tu's lips rose. This man really loves face and likes to be held.

The flower wine brewed by Mrs. Tu is unique in Beicheng. She saw that there was indeed this in the information collected by the little prime minister.

The reason why Mrs. Tu is so loved and trusted by the butcher is that in addition to Ruan Songling's previous help, the key is that she has a talent for wine making.

Great families have many unique recipes, such as papermaking, sugar making, extracting refined salt, brewing and so on.

The butcher family used to make a fortune by making wine. Now the butcher family maintains the scenery and huge expenses of the largest aristocratic family in Beicheng, also because it has the largest winery in Beicheng.

Almost all the major cities and counties in Northern Xinjiang have butcher's wineries, and half of the wine used in big restaurants comes from butchers.

Tujia wine is even more famous and is very popular in the capital.

After marrying into the butcher's house, Mrs. Tu learned to make wine and found another way to specialize in flower wine and fruit wine. Then she was respected in the butcher's house and had a good reputation.

It's no wonder that today we will entertain you with brewed flower wine. In fact, the focus is still to show off.

Shi Qing's lips fell, and she didn't know if she was against the butcher. She wasn't good at cooking, but she was good at making wine.

She brewed a batch of wine in the capital. At that time, it was not suitable for Kaifeng, so she brought it to Beijiang.

In Heyang County, several brew wines were brewed, not only with high, medium and low Baijiu, but also with fruit wine and flower wine.

She wanted to see if the flower wine brewed by Mrs. Tu could really be called a masterpiece of Beicheng.

Soon, everyone followed the butcher to a special banquet place.

After sitting down, the servant girl began to serve.

Although we have had lunch, many people will be hungry.

Shi Qingluo looked at the dishes she liked. The appearance was ok, but the dishes were not satisfactory to her.

And there are several dishes that she has given King Jin recipes before.

A total of 38 dishes were served, but Shi Qingluo found that many of them were repeated.

For example, braised mutton, braised chicken, braised venison, braised beef

Stewed dishes alone take up several courses, which is enough.

Cattle can not only pull carts, but also the main force of cultivated land. Naturally, there are laws in the girder. Cattle cannot be slaughtered indiscriminately.

In the capital, aristocratic families are more restrained and eat less beef for fear of being ginseng.

On the north side of the city, because King Jin doesn't care and even likes to eat beef, there is beef on the dining table of aristocratic families from time to time, and there is also a withdrawal of status.

Speaking of it, Shi Qingluo swept the dishes on the table. There were nine courses of beef.

Madam Tu, is this to show that their butcher is very privileged?

After the dishes came up, many ladies praised them again.

Now the cooking is simple, and this kind of dish is really rich.

Mrs. Tu smiled and said, "please have a banquet."

Then he ordered the servant girl to bring the apricot blossom wine.

Shi Qingluo, Xi Rong and Xiao Baili also took a few dishes with the crowd, and then they all put down their chopsticks.

The taste is really ordinary, not to mention that it is made by mother-in-law and sister-in-law of Bi shiqingluo. Even their cook is better than this.

I can't help it. All three have mouths now.

Madam Tu couldn't help asking, "princess, are you dissatisfied with this banquet because you stopped chopsticks so soon?"

Naturally, this is a deliberate question.

Originally, I thought village women like Shi Qingluo and Xiao Baili would be surprised to see such a rich banquet, and then they couldn't stop eating.

Who knows, it's like putting down chopsticks with a dislike, which makes her feel very uncomfortable.

Shi Qing nodded and said truthfully, "it's not dissatisfaction, it's too dissatisfied. The taste of these dishes is really unsatisfactory."

"If the meat has a fishy smell, it tastes bad."

"Before I came here, I had great hopes. I thought the Tu family was the largest aristocratic family in Beicheng. It would certainly give me a lot of surprises."

She sighed. "Unfortunately, it's hard for me to say."